French Lentils
Default unit: pcs · Less common product
Description
French lentils are small dark‑green or brown dried legumes with a peppery flavor that hold their shape when cooked. They are ideal for salads, soups, and side dishes.
Nutrition
(per 100g)
Calories352
Protein24.6г
Fat1.5г
Carbs60г
Vitamins & minerals
Folate, Iron, Magnesium, Vitamin B6, Copper.
How to choose
Select uniform lentils free of stones, discoloration, and with a pleasant earthy smell.
How to store
Store in an airtight container in a cool, dark place; shelf life up to 12 months.
Recipes with French Lentils
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