Fire Roasted Red Pepper

Default unit: pcs · Less common product

Description

Red pepper that has been charred, peeled, and jarred in its own juices. It offers a deep smoky flavor and is used in sauces, salads, and appetizers.

(per 100g)

Calories31

Protein1г

Fat0.2г

Carbs6г

Vitamin C, Vitamin A (β‑carotene), Vitamin B6, iron

Look for jars with bright red contents, free of spots, mold, or leaks; the aroma should be fresh, without a bitter aftertaste.

After opening, keep refrigerated in the original jar with the lid sealed for up to 2 weeks. For longer storage, freeze in portion-sized bags.

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