Dungeness Crab
Default unit: pcs · Less common product
Description
Dungeness crab is a Pacific coastal crab prized for its sweet, tender meat. It is commonly used in salads, soups, pastas, and served as a standalone appetizer.
Nutrition
(per 100g)
Calories97
Protein18.1г
Fat1.5г
Carbs0г
Vitamins & minerals
Vitamin B12, selenium, zinc, and moderate vitamin C.
How to choose
Choose live crabs with a tight, glossy shell, no ammonia odor; the meat should be firm and free of discoloration.
How to store
Store in the refrigerator at 0–2 °C in a moist environment for up to 2 days; for longer storage freeze in an airtight bag.
Recipes with Dungeness Crab
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