Duck Wings
Default unit: pcs · Less common product
Description
Duck wings are meaty wing sections with skin, known for their robust flavor and higher fat content, ideal for roasting or braising.
Nutrition
(per 100g)
Calories220
Protein18г
Fat15г
Carbs0г
Vitamins & minerals
Riboflavin (B2), Vitamin B6, Vitamin B12, Niacin, Phosphorus, Iron
How to choose
Choose wings with glossy, even skin free of darkening or off‑odors.
How to store
Refrigerate at 0‑2 °C and use within 2 days, or freeze in airtight bags for up to 3 months.
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