Dried White Mushroom
Default unit: pcs · Less common product
Description
Dried white mushrooms are the dehydrated caps of white button mushrooms that rehydrate to a tender texture and rich umami flavor. They are used in soups, stews, sauces, and fillings.
Nutrition
(per 100g)
Calories310
Protein30г
Fat5г
Carbs45г
Vitamins & minerals
Vitamin D, niacin (vitamin B3), riboflavin (vitamin B2), selenium, potassium
How to choose
Choose caps that are free of mold, uniformly white, without cracks or discolorations.
How to store
Store in an airtight package in a cool, dry place; keep for up to 6 months.
Recipes with Dried White Mushroom
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