Dried Suet
Default unit: pcs · Less common product
Description
Dried suet is a nearly pure animal fat that has been dehydrated, commonly used as a high‑energy ingredient and flavor enhancer in baking and traditional dishes. It is added to pâtés, dumplings and for roasting.
Nutrition
(per 100g)
Calories902
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamins A, D, E, K
How to choose
Choose firm, white fat without yellow spots or off‑odors.
How to store
Store in an airtight container in a cool, dark place; for long‑term storage, freeze.
Recipes with Dried Suet
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