Dried Chili
Default unit: pcs · Less common product
Description
Dried chili are the dehydrated fruits of hot peppers, retaining intense heat and aroma. They are used to spice sauces, marinades, and dishes that require a sharp kick.
Nutrition
(per 100g)
Calories282
Protein12.1г
Fat13г
Carbs56г
Vitamins & minerals
Vitamin C, vitamin A (beta‑carotene), potassium
How to choose
Select chilies that are uniformly colored, free of mold spots, and have a strong aroma. Dried pods should be firm and not brittle.
How to store
Store in an airtight glass or plastic container in a dark, dry place; this preserves flavor for up to 12 months.
Recipes with Dried Chili
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