Dill Sprig
Default unit: зубок · Common product
Description
A dill sprig is a fresh, aromatic herb with feathery green leaves, frequently used to flavor salads, sauces, pickles and fish dishes.
Nutrition
(per 100g)
Calories43
Protein3.5г
Fat0.5г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron, Magnesium
How to choose
Choose fresh dill with vibrant green leaves, avoiding yellowing or wilted fronds.
How to store
Store in the refrigerator wrapped in a damp paper towel or in an airtight container; can also freeze in portions.
Recipes with Dill Sprig
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App