Culantro
Default unit: bunch · Common product
Description
Culantro (Eryngium foetidum) is an aromatic herb with long bright‑green leaves, similar in flavor to cilantro but more pungent, and is widely used in Caribbean and Asian cuisines.
Nutrition
(per 100g)
Calories23
Protein2.1г
Fat0.5г
Carbs3.7г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Calcium, Iron
How to choose
Choose leaves that are vivid green with no yellowing or wilted sections.
How to store
Store in the refrigerator in an airtight container or wrapped in a damp paper towel and use within 3–5 days.
Recipes with Culantro
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