Cream Cheese with Garlic and Herbs
Default unit: упаковка · Common product
Description
A soft, spreadable cream cheese flavored with minced garlic and a blend of dried herbs. It is commonly used as a dip, spread for breads, or as a base for sauces.
Nutrition
(per 100g)
Calories350
Protein6г
Fat33г
Carbs4г
Vitamins & minerals
Vitamin A, Vitamin D, Calcium
How to choose
Choose a package without cracks and with a uniform creamy texture; the aroma should be fresh garlic without any bitter after‑taste.
How to store
Keep refrigerated at 2‑4 °C and consume within 7‑10 days after opening; it can be frozen for up to 2 months, thawing slowly in the fridge.
Recipes with Cream Cheese with Garlic and Herbs
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