Cocoa Beans
Default unit: pcs · Less common product
Description
The seeds of the cacao tree, processed to produce cocoa butter and cocoa powder, and used in chocolate manufacturing.
Nutrition
(per 100g)
Calories228
Protein19.6г
Fat13.7г
Carbs58.5г
Vitamins & minerals
Vitamin B1, Vitamin B2, magnesium, iron, potassium
How to choose
Select whole, glossy beans without cracks, mold, or dry spots; they should have a characteristic chocolate aroma.
How to store
Store in an airtight container in a cool, dark place, avoiding moisture – up to 12 months.
Recipes with Cocoa Beans
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