Clementine Peel
Default unit: pcs · Less common product
Description
Clementine peel is the thin, fragrant outer skin of the sweet mini‑orange, imparting a bright citrus aroma. It is often zested or dried for use in baked goods, desserts, marmalades, and flavored beverages.
Nutrition
(per 100g)
Calories31
Protein0.9г
Fat0.2г
Carbs10.6г
Vitamins & minerals
Rich in vitamin C; also provides vitamin A, calcium and potassium.
How to choose
Select peels that are bright, fragrant, and free of mold or soft spots; the zest should be thin and aromatic.
How to store
Keep fresh peel refrigerated in an airtight container for up to 5 days or freeze it. Dried peel should be stored in a dry, dark place in a sealed container for up to 12 months.
Recipes with Clementine Peel
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