Clarified Butter
Default unit: pcs · Common product
Description
Clarified butter is pure butterfat from which milk solids and water have been removed, giving it a high smoke point and a rich nutty flavor. It is ideal for sautéing, roasting, and making sauces.
Nutrition
(per 100g)
Calories900
Protein0г
Fat99.8г
Carbs0г
Vitamins & minerals
Vitamin A, Vitamin D (in trace amounts)
How to choose
Choose butter with a golden hue and no sediment; the lid should be free of moisture.
How to store
Store in an airtight container in the refrigerator; for long‑term storage, freeze it.
Recipes with Clarified Butter
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