Horseradish
Default unit: kg · Common product
Description
Horseradish is a pungent root vegetable commonly used to add sharp flavor to salads, sauces, and marinades.
Nutrition
(per 100g)
Calories48
Protein1.2г
Fat0.3г
Carbs11.2г
Vitamins & minerals
Vitamin C, Vitamin B6, Folate, Potassium, Calcium, Magnesium, Iron
How to choose
Pick firm roots free of blemishes, with bright white or pale pink flesh and a strong, pungent aroma.
How to store
Wrap the root in a damp paper towel, place in an airtight bag, and keep in the refrigerator; grated horseradish can be frozen.
Recipes with Horseradish
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