Cardamom Pods
Default unit: pcs · Common product
Description
Cardamom pods are dry, elongated, capsule‑shaped fruits of the cardamom plant, housing aromatic seeds with a warm, spicy‑sweet scent. They are used in baked goods, desserts, sauces, and beverages.
Nutrition
(per 100g)
Calories311
Protein6г
Fat6.7г
Carbs68.5г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium, magnesium
How to choose
Look for whole, dry pods with a glossy dark‑green outer layer, free of cracks and mold.
How to store
Keep in an airtight package in a cool, dark place; once opened, refrigerate and use within a year.
Recipes with Cardamom Pods
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