Candied Citrus Peel
Default unit: pcs · Less common product
Description
Thin strips of lemon, orange or grapefruit peel boiled in a sugar syrup and then dried to a candied texture. Used as garnish for desserts, pastries and confectionery recipes.
Nutrition
(per 100g)
Calories350
Protein0.5г
Fat0г
Carbs90г
Vitamins & minerals
Vitamin C, Potassium, Dietary Fiber
How to choose
Choose peels without a white membrane, fresh and aromatic, without a bitter aftertaste.
How to store
Store in an airtight container in a cool, dry place; they keep for up to 3 months.
Recipes with Candied Citrus Peel
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