Calabaza Squash
Default unit: kg · Common product
Description
Calabaza is a winter squash with bright orange flesh, sweet and slightly nutty, commonly used in soups, stews, and baked dishes.
Nutrition
(per 100g)
Calories26
Protein1г
Fat0.1г
Carbs6.5г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin E, Calcium, Iron, Potassium
How to choose
Pick a heavy, firm squash with smooth, unblemished skin and no soft spots.
How to store
Keep in a cool, dry, dark pantry at 10‑15 °C; it will keep for up to three months.
Recipes with Calabaza Squash
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