Brown Rice Vinegar

Default unit: ml · Common product

Description

Brown rice vinegar is a mild, slightly sweet vinegar produced by fermenting brown rice; it is a staple in Asian cuisines.

Nutrition

(per 100g)

Calories20
Protein0г
Fat0г
Carbs0г

Vitamins & minerals

Virtually no vitamins; contains trace amounts of amino acids and minerals.

How to choose

Choose a clear vinegar without cloudiness or sediment and with a pleasant, light rice aroma.

How to store

After opening, keep the bottle tightly sealed in the refrigerator, stored in a cool, dark place.

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