Bresaola
Default unit: g · Less common product
Description
Bresaola is an Italian air‑dried, salted beef product made from lean eye‑round or other beef cuts. It is deep red, low‑fat, and has a delicate, slightly sweet flavor.
Nutrition
(per 100g)
Calories150
Protein30г
Fat3г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Iron, Zinc
How to choose
Look for a deep, uniform red color and a firm, moist texture without any off‑odors or excessive dryness.
How to store
Wrap tightly in parchment or plastic wrap and refrigerate; use within 2‑3 days after opening, or freeze for longer keeping.
Recipes with Bresaola
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