Bread Crumbs

Default unit: pcs · Less common product

Description

Bread crumbs are dried, finely ground bread that may be seasoned, used for coating meat, fish, or as a crunchy topping in casseroles.

(per 100g)

Calories350

Protein9г

Fat5г

Carbs70г

B‑vitamins (thiamine, niacin) and trace minerals such as iron and phosphorus.

Select crumbs free of mold with a uniform texture; for seasoned varieties, check for pleasant aroma and moderate salt level.

Keep in an airtight container in a cool, dry place for up to 6 months. For extended storage, freeze.

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