Boneless Lamb Shoulder
Default unit: pcs · Less common product
Description
Boneless lamb shoulder is tender shoulder meat from a lamb with the bone removed, cooking quickly by sautéing, grilling, or braising.
Nutrition
(per 100g)
Calories250
Protein20.5г
Fat19.5г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), riboflavin (B2), vitamin B6, iron, zinc, selenium.
How to choose
Choose meat that is bright red, free of gray spots, with even marbling and a fresh scent.
How to store
Store in the refrigerator at 0‑2 °C in an airtight package for 2‑3 days, or freeze for up to 3 months.
Recipes with Boneless Lamb Shoulder
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