Bolillo Bun
Default unit: pcs · Less common product
Description
A Mexican roll with a crisp thin crust and a soft, airy interior, traditionally used for tortas and other sandwiches.
Nutrition
(per 100g)
Calories250
Protein8г
Fat1.5г
Carbs53г
Vitamins & minerals
Thiamine (B1), niacin (B3), iron – in small amounts.
How to choose
Choose rolls with an even golden crust, no cracks or excessive dryness; they should feel springy when gently pressed.
How to store
Keep in a paper bag at room temperature for 1‑2 days. For longer storage, freeze in an airtight bag for up to 3 months.
Recipes with Bolillo Bun
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