Black Tiger Shrimp

Default unit: pcs · Less common product

Description

Black tiger shrimp are large crustaceans with a dark reddish shell and tender white meat, commonly used in Asian and Mediterranean dishes.

(per 100g)

Calories99

Protein20.3г

Fat0.3г

Carbs0.2г

Vitamin B12, selenium, iodine, phosphorus, vitamin D

Choose shrimp with firm, glossy shells, no softening, and no ammonia odor; the meat should be white and juicy.

Keep in the refrigerator at 0–2 °C in a sealed container with a damp cloth for 1–2 days, or freeze in bags at –18 °C for up to 3 months.

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