Black Mustard Seeds

Default unit: pcs · Less common product

Description

Black mustard seeds are tiny dark‑brown seeds with a sharp, slightly fruity aroma, widely used in Indian and Asian cuisines and for making mustard sauces.

Nutrition

(per 100g)

Calories508
Protein26.6г
Fat36.2г
Carbs28г

Vitamins & minerals

Magnesium, selenium, phosphorus, vitamin B1 (thiamine)

How to choose

Select seeds of uniform dark color, free of moisture and damage; avoid any signs of mold or insects.

How to store

Keep in an airtight container in a cool, dark place. For long‑term storage, refrigerate to preserve flavor.

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