Beef Minced Meat 12% Fat
Default unit: pcs · Less common product
Description
Beef minced meat 12 % fat is ground beef with roughly 12 % fat content. It stays juicy and is commonly used in patties, meat sauces, stuffed cabbage rolls, and baked dishes.
Nutrition
(per 100g)
Calories213
Protein20г
Fat12г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), iron, zinc, selenium
How to choose
Look for a uniform red color without dry patches. Fat should be evenly distributed and the aroma fresh.
How to store
Keep in the refrigerator at 0‑2 °C in an airtight bag for no more than 2‑3 days. For longer storage, freeze at –18 °C.
Recipes with Beef Minced Meat 12% Fat
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