Ancho Chili (Dried)

Default unit: pcs · Less common product

Description

Dried ancho chilies are large, dark‑red pods with a mild, fruity flavor and hints of dried fruit. They are common in Mexican cuisine for sauces, mole and marinades.

Nutrition

(per 100g)

Calories282
Protein12.1г
Fat6г
Carbs56г

Vitamins & minerals

Vitamin A, Vitamin C, Vitamin B6, iron, potassium

How to choose

Select large, glossy, dark‑red pods without cracks or mold; the aroma should be mild and fruity.

How to store

Keep in an airtight package in a cool, dark place; lasts up to 12 months.

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