Alaskan Pollock

Default unit: pcs · Less common product

Description

Alaskan pollock is a white, mild‑flavored marine fish widely used for fillets, fish cakes, fish sticks, and other quick‑cook dishes.

(per 100g)

Calories82

Protein18г

Fat0.9г

Carbs0г

Vitamin B12, Vitamin D, Niacin (Vitamin B3), Selenium.

Choose fillets that are uniformly white, firm to the touch, and have a fresh sea scent without any discoloration.

Store in the refrigerator at 0‑2 °C in an airtight container for up to 1‑2 days, or freeze at –18 °C for longer keeping.

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