A coworker brought these in one day, calling them a "sweet version of 'Nuts and Bolts'". I've never had "Nuts & Bolts", but they were really yummy. She gave us the recipe, so I'm putting it here so I don't lose it. Servings are an estimation.

Ingredients

20 serv.

(16 ounce) box Golden Grahams cereal1 ounce
(15 ounce) box golden raisins↗1 ounce
mixed nuts3 cups
(12 ounce) bag chocolate chips↗1 ounce
peanut butter↗2 cups
vanilla extract↗1 teaspoon
butter↗1⁄4 lb
powdered sugar↗1 lb

Step-by-step instructions

1
Mix Dry Ingredients in a bowl.
2
In a sauce pan, slowly melt butter, chocolate, and peanut butter, stirring constantly until well blended. No not boil.
3
Add Vanilla and allow to cool.
4
Pour sauce a little at a time over the cereal mix until well coated.
5
Pour coated mix into a large bag and shake with the powdered sugar, about a 1/2 of the box at a time until well coated.
6
Store in a tightly covered container.

Source: food.com

Original recipe ↗

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