Fluffy Whipped Cream

Per serving

54kcal
0.3гProteins
5.5гFats
0.9гCarbs

Just a basic recipe for delicious, homemade whipped cream! Adjust the amount of powdered sugar for your taste.

Ingredients

16 serv.
  • cup heavy cream1
  • teaspoon vanilla extract1
  • tablespoon confectioners' sugar (or to taste)1

Step-by-step instructions

  1. 1

    Start with bowl and beaters cold!

  2. 2

    In a large bowl, whip cream until stiff peaks are just about to form.

  3. 3

    Beat in vanilla and sugar until stiff peaks form. Do not overbeat!

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App