Watermelon & strawberry slushie

Per serving

142kcal
Proteins
Fats
29гCarbs

What's more refreshing than eating a slice of cool watermelon on a hot summer's day? Drinking our iced fruit slushie!

Ingredients

6 serv.
  • small watermelon1
  • punnet of ripe strawberries225g g

    tops cut off

  • limesjuice of 2

    juice of 2

Step-by-step instructions

  1. 1

    The day or morning before you want to drink the slushie cut the watermelon into chunks and remove the skin and seeds. Place half the watermelon wedges into a large freezable bag then pop in the freezer for a few hours.

  2. 2

    Once frozen, blitz the frozen watermelon with the rest of the watermelon, strawberries and lime juice until smooth and slushy. Pour into glasses and sip through a straw.

Source: bbcgoodfood.com
Original recipe

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