Use this as a spread,dip or toss as a dressing for your salad of greens or grilled flake tuna. No need for salt but if you need to try a touch of soy sauce.

Ingredients

6 serv.

teaspoon wasabi powder, to taste1 -2
cup mayonnaise (Lite is fine)↗1⁄2
teaspoon grated fresh ginger1 -2
lime, juice and zest of↗1
tablespoon minced fresh herb (your mix of lemongrass, basil, parsley or cilantro)1
soy sauce, to taste↗

Step-by-step instructions

1
Mix all ingredients and enjoy!

Source: food.com

Original recipe ↗

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