Warm Garlic Style Boursin Cheese

Per serving

935.1kcal
14.8гProteins
94.2гFats
13.2гCarbs

Easy to make clone of the Garlic Flavor French Boursin Cheese spread.

Ingredients

  • cloves garlic3

    minced

  • teaspoon salt1⁄2
  • (8 ounce) package cream cheese1

    room temperature

  • cup butter1⁄4

    room temperature

  • tablespoons finely snipped parsley2
  • tablespoons fresh coarse ground black pepper2

Step-by-step instructions

  1. 1

    In a small bowl, mash together the garlic and salt to make a paste.

  2. 2

    Combine with the cream cheese, butter, parsley, and pepper until smooth.

  3. 3

    Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.

  4. 4

    Serve with crackers, or toasted French or Italian Bread.

Source: food.com
Original recipe

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