While most martinis are stirred, here we shake it up to open up the flavours. We've used a Bordeaux-blend vermouth, with aromas of fruit, honey and pines

Ingredients

1 serv.

gin↗45ml ml
vodka↗15ml ml
white vermouth↗10ml ml
ice
lemon zest↗

Step-by-step instructions

1
Pour all the ingredients into a cocktail shaker, add cubed ice and shake for 10-15 seconds.
2
Double strain by using the regular strainer in your cocktail shaker and holding a fine mesh strainer over your glass. Pour through both strainers into a martini glass.
3
Release the oils from the lemon by pinching the skin and spraying over the glass. Place within the glass.

Source: bbcgoodfood.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App