Turkey Ranch and Cheese Snacks

Per serving

118.6kcal
8.7гProteins
7.2гFats
Carbs

This recipe comes from a Kraft Holiday Cookbook.

Ingredients

6 serv.
  • colby-monterey jack cheese2 ounces

    cut into 6 slices

  • Ritz crackers12
  • mesquite smoked turkey breast6

    slices, cut in half

  • ranch dressing2 tablespoons

Step-by-step instructions

  1. 1

    Cut each cheese slice diagonally in half.

  2. 2

    Top each cracker with 1 folded turkey piece, 1 cheese triangle and 1/2 tsp dressing.

Source: food.com
Original recipe

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