Tuna Pilaf

• Spanish rice mix (Rice-A-Roni)1 package

  6 7/8 ounce

• water↗2 1⁄4 cups
• Worcestershire sauce↗1 tablespoon
• butter↗1 tablespoon
• frozen mixed vegetables1 package

  10 ounce

• tuna, drained↗2 cans

  5 ounce

Step-by-step instructions

1. 1

   In a large skillet, combine spanish rice mix, water, worcestershire sauce, and butter. Bring to a boil. Reduce heat and simmer, covered, 20 minutes. Add frozen vegetables and tuna. Cover and cook 8 minutes longer.