Tex- Mex Cauliflower

Per serving

441.1kcal
16.1гProteins
40.3гFats
6.1гCarbs

An incredible side dish--different, yet very tasty.

Ingredients

4 serv.
  • cooked and drained cauliflower4 cups
  • melted butter1⁄2 cup
  • crushed red pepper flakes1 tablespoon
  • monterey jack pepper cheese2 cups

Step-by-step instructions

  1. 1

    In a casserole pan, put in cooked cauliflower; pour melted butter over top.

  2. 2

    Sprinkle crushed chilies.

  3. 3

    Spread cheese.

  4. 4

    Put in 350° oven till cheese melts.

Source: food.com
Original recipe

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