Tater-Tot Casserole

• ground beef↗1 lb
• cream of mushroom soup1 ounce

  (10 3/4 ounce)

• shredded mozzarella cheese1 ounce

  (8 ounce)

• tater tots1 ounce

  (32 ounce)

Step-by-step instructions

1. 1

   Pre-heat oven to 350.

2. 2

   Brown Ground Beef in a pan.

3. 3

   Drain Beef and return to pan.

4. 4

   Add Cream of Mushroom Soup.

5. 5

   Place Beef and Soup mixture in a 9x9 casserole dish.

6. 6

   Cover mixture with Mozzarella Cheese.

7. 7

   Line the top of the cheese with Tater Tots, covering as much of the cheese as you can.

8. 8

   Bake for 45 minutes at 350.

9. 9

   Aromatics (garlic, hot sauce, etc) to taste, but it's best with just a little hot sauce.

10. 10

    Enjoy.