Super Simple Chinese Fried Rice

• day-old cooked white rice2 cups
• chopped onion1⁄4 cup
• large egg↗1

  scrambled and diced

• oil1 teaspoon
• bean sprouts1⁄2 cup
• diced roast pork or 1/4 cup roast chicken1⁄4 cup
• low sodium soy sauce↗1 -2 tablespoon
• salt and pepper

Step-by-step instructions

1. 1

   Sauté the onion in oil (extra yummy if you add a few drops of sesame oil) in a wok for one minute over medium-high heat.

2. 2

   Add the remaining ingredients and toss constantly until hot.