Strawberry milk

• fresh or frozen strawberries200g g

  (stalks removed if using fresh)

• large scoops strawberry or vanilla ice cream↗2

  or a vegan alternative

• milk↗500ml ml

  or plant milk

• malted milk powder↗2 tsp tsp
• whipped cream↗

  and sprinkles, to serve (optional)

Step-by-step instructions

1. 1

   If using fresh strawberries, set aside one for garnishing later. Tip the remaining strawberries into a blender with the ice cream, milk and malted milk powder, then blend until smooth.

2. 2

   Divide between two milkshake glasses and top with whipped cream and sprinkles, if you like. If you have reserved a fresh strawberry, cut it in half and use to garnish.