Strawberry Jam

• sweet frozen strawberries (about 1 bag)↗35

  35

• sugar↗4 cups
• lemon juice↗1⁄2 cup

Step-by-step instructions

1. 1

   Chop strawberries into around 1cm bits.

2. 2

   Put strawberries in a pot and stir for at least 10 minutes.

3. 3

   Next add ALL sugar and lemon juice and stir for around 2 minutes, and then leave it to boil for around 15 minutes.

4. 4

   After that it should generally be ready, pour into a jar or anything, really and leave the lid off to cool the jam, at this time it will be very hot.

5. 5

   Leave the jam to cool for at least 15-30 minutes and then it will be ready.

6. 6

   (NOTE: This is not a thick jam. It should still have chunks of strawberries in it).