Strawberry Cake With Frosting

Per serving

597.9kcal
4.8гProteins
29.6гFats
80.5гCarbs

This cake is very popular with the younger crowd. My grandaughter especially likes this one.

Ingredients

12 serv.
  • white cake mix1
  • (3 ounce) package strawberry Jell-O gelatin dessert1
  • eggs4
  • vegetable oil1 cup
  • water1⁄4 cup
  • (10 ounce) package frozen strawberries, thawed1
  • Frosting
  • (1 lb) package powdered sugar1
  • butter, softened1⁄3 cup

Step-by-step instructions

  1. 1

    Combine cake mix, jello, and eggs.

  2. 2

    Mix well.

  3. 3

    Add oil, water, and 1/2 the strawberries.

  4. 4

    Beat on med for 2 minutes.

  5. 5

    Pour into greased 12x9 pan.

  6. 6

    Bake at 350* for 30 minutes.

  7. 7

    Cool.

  8. 8

    Frosting: Combine powdered sugar, butter and remaining strawberries.

  9. 9

    Mix well.

  10. 10

    Spread on cooled cake.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App