I've never been a fan of fat free dressings, not enough flavor. One day I had made this mustard for a pork loin and when I mixed it with Ranch to make the salad dressing go farther I couldn't believe how good it was!! Adjust the amount of mustard to dressing to suit your taste

Ingredients

4 serv.

dry mustard2 tablespoons
boiling water2 tablespoons
salt↗1 pinch
fat free ranch dressing1⁄2 cup

Step-by-step instructions

1
In small bowl, mix dry mustard, salt and boiling water. Stir and let stand a couple of minutes. Combine dressing and mustard to taste.

Source: food.com

Original recipe ↗

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