Spicy Bloody Mary's W/V8

• v 8 vegetable juice11 1⁄2 ounces
• new mexico chile powder2 pinches
• cayenne pepper↗2 pinches
• celery salt2 pinches
• Worcestershire sauce↗1 1⁄2 teaspoons
• Tabasco sauce↗4 drops
• lime juice↗1⁄8 teaspoon
• vodka, more if you please↗1 1⁄2 ounces
• stalk celery↗1

Step-by-step instructions

1. 1

   In a 16 oz large glass, add 6-8 ice cubes.

2. 2

   Pour (1 can 11.5 oz) V-8 into it, add the rest of the spices, and vodka.

3. 3

   Peal celery stalk ribs (strings) with potato peeler, I like to munch celery as I drink, or use the celery heart stalk unpealed.

4. 4

   Put celery stalk in and mix all the spices, clean the sides with it and get all the spices back into the beverage.

5. 5

   Notes.

6. 6

   I like mine spiceyyy!

7. 7

   Have also added a tablespoon of clam juice, or a couple tablespoons clamato juice.

8. 8

   You can also add a pickle, and/or green olive.