South Beach Chocolate-Dipped Strawberries

• semisweet chocolate (2 baking squares) or bittersweet chocolate, chopped (2 baking squares)↗2 ounces

  2

• whipping cream↗1⁄2 tablespoon
• almond extract↗1 dash
• strawberries↗8

Step-by-step instructions

1. 1

   Combine the chocolate and the whipping cream in a glass measuring cup or bowl. Microwave at medium power for 1 minute or until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.

2. 2

   Dip each strawberry into the melted chocolate, allowing the excess to drip off. Place on a waxed paper-lined baking sheet. Refrigerate or freeze for approximately 15 min until the chocolate has set.