Shrimp Mold

• packages knox gelatin↗2
• hot water3 tablespoons
• cream of mushroom soup1
• cream cheese↗1

  (8 ounce) package

• celery↗1 cup

  finely chopped

• green onion↗1⁄2 cup

  chopped

• mayonnaise↗1 cup
• chopped shrimp2

Step-by-step instructions

1. 1

   Dissolve gelatin in hot water.

2. 2

   Add cream of mushroom soup, cream cheese and heat on low until blended.

3. 3

   Add celery, green onion, mayonnaise, shrimp and stir well.

4. 4

   Pour into mold and put in fridge until set, about 3 hours.

5. 5

   Unmold and serve with crackers.