Scrambled Eggs

• butter↗3 tablespoons
• eggs↗8

  lightly beaten

• Tabasco sauce↗1

  dash

• salt and pepper

Step-by-step instructions

1. 1

   Melt the butter in the pan until it begins to bubble.

2. 2

   Pour in eggs.

3. 3

   DO NOT LEAVE THE EGGS.

4. 4

   The should take only 2-3 minute.

5. 5

   I usually add about 2 slices of American cheese (torn up), or about 4 tablespoons of grated Cheddar, but this is optional.