Smoked salmon blinis
Make a canapé classic of salmon and herb blinis, which you can rustle up in less than 20 minutes using four ingredients. Ideal for a dinner party
Ingredients
16 serv.Step-by-step instructions
- 1
Warm the blinis following the pack instructions.
- 2
Spread the blinis with the cream cheese, lay the salmon trimmings on top and scatter over the cress. Season with black pepper and serve immediately.
Source: bbcgoodfood.com
Original recipe ↗
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