Salmon/Halibut Olympia

Per serving

11.4kcal
3.3гCarbs

I got this recipe from a place I stayed in Alaska quite a few years ago. The chef was accommodating in giving it to me, but as you can see - no measurements. You get to "guess-and-by-gosh" it, or adjust for taste. Hope you enjoy it.

Ingredients

1 serv.
  • mayonnaise

    equal parts mayo and sour cream

  • sour cream
  • salt
  • pepper

    I use basil or dill

  • Worcestershire sauce1 tablespoon
  • sliced onion

    as much as you like

  • sliced tomatoes
  • shredded mozzarella cheese

Step-by-step instructions

  1. 1

    Grease baking pan.

  2. 2

    Layer fish with onions and sliced tomatoes.

  3. 3

    Spread sauce over top of fish (cover thoroughly).

  4. 4

    Cover with foil.

  5. 5

    Bake 1/2 hour or so at 350 (until the contents simmer).

  6. 6

    Sprinkle mozzarella on top.

  7. 7

    Broil until cheese melts.

Source: food.com
Original recipe

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