Rum and Raisin Oatmeal

Per serving

242.2kcal
6.2гProteins
2.8гFats
49.6гCarbs

Yummy breakfast porridge with raisins and rum flavor

Ingredients

1 serv.
  • old fashioned oats (or oat bran)1⁄2 cup
  • sultana raisins3 tablespoons
  • rum extract1⁄2 teaspoon
  • allspice1⁄4 teaspoon
  • sugar substitute

    to taste

Step-by-step instructions

  1. 1

    Place oats and raisins in a large bowl.

  2. 2

    Cover with water and stir

  3. 3

    Microwave for 3 minutes.

  4. 4

    Add rum extract and sugar substitute

  5. 5

    Stir and allow to cool for few minutes.

  6. 6

    variations:.

  7. 7

    use oat bran instead.

  8. 8

    add walnuts.

  9. 9

    add milk.

  10. 10

    serve as muesli by adding milk to uncooked oats

  11. 11

    add pineapple in stead of or in addition to raisins.

Source: food.com
Original recipe

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