Ritz Pecan Pie

• egg white2⁄3 cup
• granulated sugar↗1 cup
• baking powder↗1⁄2 teaspoon
• Ritz crackers16
• chopped pecans1⁄4 lb

  toasted

Step-by-step instructions

1. 1

   Beat the egg whites till soft peaks form.gradually add sugar and baking powder.and beat till stiff peaks form. fold in nuts and cracker crumbs.

2. 2

   Bake in 9" buttered pan 45 minutes at 300*.

3. 3

   Remove from oven and cool on wire rack in pan.

4. 4

   When cooled, top with whipped cream, or whipped dream or Cool Whip.garnish with extra Ritz cracker crumbs and toasted pecan -- .